Food Network

Restaurant: Impossible III (5)

6. 1.00:45 → 01:30

Woody’s Tupelo Steakhouse. When chef Robert Irvine first sees Woody’s Tupelo Steakhouse, it’s clear why owner Feather and her mum Tricia are drowning in debt. With only two days and $10,000, can Robert re-establish the restaurant into a Tupelo dining destination?