Culinary Journeys

Shinobu Namae - Kyoto. CNN takes you on a Culinary Journey with two Michelin-star chef Shinobu Namae to discover how Japan’s rich history of hospitality is simply a way of life. One of the traditions at the heart of Japanese hospitality is the tea ceremony. As something Namae has introduced at his own Tokyo restaurant, L’Effervescence, he meets with a tea master to study the significance of this ritual. His next stop is to Japan’s original capital, Kyoto which still remains a cultural cornerstone of the country. Kyoto (30 min)

2016

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